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Rae’s Fest Continues – DAY 2 RECIPE: King Ranch Chicken Casserole
 
April 2nd Recipe Journal:
    
For today’s recipe, Rae reached out to a friend, Mandy Hessong, (Thank you Mandy) for this wonderful one dish wonder.  As you can tell by the picture, this dish just begs to be dug into as soon as it comes out to the table. 
 
kingranch(1)
 
 
 
 
 
 
 
 
 
 
 
 
As always, Just comment for your chance to win the daily prize. All prizes will be drawn at the end of the month so that means if you get here late you can still comment on every day for your chance to win. Picture of today’s prize is at the bottom of the post.
 

King Ranch Chicken Casserole
Ingredients needed:
Either a full chicken, cooked and then Shredded or you can just cheat and use chicken breasts and shred them
A bag of round tortilla chips
shredded cheese
1 can of cream of mushroom soup
1 can of cream of chicken soup
1 can of ro-tel tomatoes
casserole dish
 
Directions:
Cook and shred the chicken
Combine the soups and ro-tel tomatoes in a bowl
Alternatley layer the chicken and tortilla chips and pour the mix over each layer. You can spread  cheese on each layer too if desired. Cover the top with cheese and then bake at 350 until the cheese is fully melted.

 

Mandy Hessong

 

Today’s Prize KitchinAid Classic Utility Whisk (Turquoise)

Today's Prize: KitchenAid Classic Utility Whisk (Turquoise)

Today’s Prize: KitchenAid Classic Utility Whisk (Turquoise)

35 comments to “Rae’s Fest Continues – DAY 2 RECIPE: King Ranch Chicken Casserole”

  1. ELF
    Comment
    1
      · April 2nd, 2013 at 6:15 am · Link

    Hmm…fewer dishes to wash…always a bonus! But what are ro-tel tomatoes? Thanks for the recipe, it looks delicious.



    • Rae
      Comment
      1.1
        · April 2nd, 2013 at 11:27 am · Link

      Ro-tel is a brand name, the can of tomatoes includes both dices tomatoes and green chilies. —



      • ELF
        Comment
        1.1.1
          · April 3rd, 2013 at 3:19 am · Link

        Thanks! (must be an East Coast thing, lol)



    • TIFFANY MILES
      Comment
      1.2
        · April 3rd, 2013 at 2:49 am · Link

      HELLO ELF. THIS IS TIFFYwinning. I MENTION YOUR NAME ON MY COMMENT, LIKE RACHEL TOLD ME TO DO!!!



  2. Mary Kirkland
    Comment
    2
      · April 2nd, 2013 at 7:43 am · Link

    That sounds really good. I’ve used the Ro-tel tomatoes in a can before. I like the spicy ones with green chilis.

    I got the link to your blog contests from The Reading Addict.



  3. Mandy H
    Comment
    3
      · April 2nd, 2013 at 2:19 pm · Link

    Your welcome :) Hope others get to enjoy it!



  4. Cheryl English
    Comment
    4
      · April 2nd, 2013 at 2:51 pm · Link

    Looks really good.



  5. Rae
    Comment
    5
      · April 2nd, 2013 at 2:54 pm · Link

    This recipe looks yummy!! I know what i’m having for dinner tonight!!! —



  6. Laura
    Comment
    6
      · April 2nd, 2013 at 3:09 pm · Link

    Easy and cheesy!
    Thanks for the recipe.
    I was sent by The Revolving Bookcase. :)



  7. Tonya Callihan
    Comment
    7
      · April 2nd, 2013 at 4:29 pm · Link

    This sounds delicious! Will have to add this to my recipes and try it very soon!!



  8. MICHELRE
    Comment
    8
      · April 2nd, 2013 at 4:41 pm · Link

    GREAT POST! SENT BY THE REVOLVING BOOKCASE!



  9. Stephanie
    Comment
    9
      · April 2nd, 2013 at 4:42 pm · Link

    Oh YUMMY!!! This is definitely a must try!! Thanks



  10. Robin the Book Nerd
    Comment
    10
      · April 2nd, 2013 at 4:42 pm · Link

    This is a popular casserole dish in Texas. I’m not a fan of mushrooms so I always double the cream of chicken instead of adding a cream of mushroom.



  11. Patty Euefueno
    Comment
    11
      · April 2nd, 2013 at 4:43 pm · Link

    This looks absolutely delicious! I added this to my cookbook. I like how it has protein, dairy, vegetable all in one easy yummy meal! Thanks very much. <3



  12. Deb Keenan
    Comment
    12
      · April 2nd, 2013 at 4:45 pm · Link

    This is going to be so easy. Sounds great and can’t wait to try it.



  13. Charlene Broadwater
    Comment
    13
      · April 2nd, 2013 at 5:25 pm · Link

    Omg that sounds amazing!!!! That’s what’s for dinner tonight!!!!



  14. Aemelia
    Comment
    14
      · April 2nd, 2013 at 5:30 pm · Link

    Mmmmm, this sounds so good! And I love 1 dish recipes…my husband teases me about how many different “hot dishes” or casseroles my family seems to come up with.



  15. Crystal
    Comment
    15
      · April 2nd, 2013 at 6:31 pm · Link

    Once again YUM! That sounds really good.

    Thanks to The Reading Addict for sending me here.



  16. TinkNCognito
    Comment
    16
      · April 2nd, 2013 at 7:59 pm · Link

    One of my favorite dishes! Yummmmmm



  17. Arely Z.
    Comment
    17
      · April 2nd, 2013 at 9:20 pm · Link

    The Revolving Bookcase sent me! Thanks for the recipe :D



  18. Sherry Cammer
    Comment
    18
      · April 3rd, 2013 at 12:43 am · Link

    This looks yummy. I will definitely be trying it soon.



  19. Val Pearson
    Comment
    19
      · April 3rd, 2013 at 2:27 am · Link

    These recipes are amazing and I have all the ingredients already! Sharing on facebook.



  20. TIFFANY MILES
    Comment
    20
      · April 3rd, 2013 at 2:47 am · Link

    SOUNDS YUMMY. ELF SENT ME HERE!!!



  21. Karielle Stephanie
    Comment
    21
      · April 3rd, 2013 at 8:08 am · Link

    My mouth is watering at the pic… this sounds like it would please the men in the house! LOL! Thanks so much for the recipe, Lisa.

    Karielle Stephanie @ Books à la Mode



  22. Mary Preston
    Comment
    22
      · April 3rd, 2013 at 11:19 am · Link

    I’m a big fan of one dish wonders.

    The Revolving Bookcase sent me!!



  23. Shannon Backstrom
    Comment
    23
      · April 3rd, 2013 at 2:05 pm · Link

    Looks good. I will have to try it. Wonder if I substitute the Cream of Mushroom with something else if it will still be as good. Allergies!!



  24. CrystalGB
    Comment
    24
      · April 3rd, 2013 at 2:26 pm · Link

    Sounds great. Thanks for the giveaway.



  25. Joye
    Comment
    25
      · April 3rd, 2013 at 4:13 pm · Link

    This recipe sounds soooo good. I like all of the ingredients so will try them all in the same dish.



  26. Zita R
    Comment
    26
      · April 5th, 2013 at 4:31 pm · Link

    I’ve never made a casserole before but this one does look good!



  27. bn100
    Comment
    27
      · April 5th, 2013 at 9:17 pm · Link

    Looks good



  28. Karen C
    Comment
    28
      · April 7th, 2013 at 4:38 pm · Link

    We eat a lot of chicken – this sounds good for something different. Sent by My Book Addiction & More.



  29. kristin nelson
    Comment
    29
      · April 11th, 2013 at 6:27 am · Link

    Yum!



  30. Stacey Thomas
    Comment
    30
      · April 15th, 2013 at 9:49 pm · Link

    Yum!



  31. Stephanie JS
    Comment
    31
      · April 27th, 2013 at 3:09 pm · Link

    Sounds delicious!!!



  32. Tonya Callihan
    Comment
    32
      · April 30th, 2013 at 10:46 pm · Link

    I tried this one as well…loved!







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